Oh my goodness, Oh My Mango is all the way at Jurong West?
Calling all NTU students, I guessed Pulau NTU is not that “ulu” after all (ya right!).
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Located at level 1 of Gek Poh Shopping Centre (wait, first time hearing about this place) is the addition of a Thai dessert cafe with 20 seats indoors and 6 seats outdoors.
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Separated into two different units where ordering is done next door, the menu features a wide selection of 40 items.
Think 7 different types of Mango drinks ($3.90 – $5.90), Thai Milk Tea ($3), Shibuya Toast ($7.90 – $10.90), Bingsu ($9.90 – $14.90) and Tom Yum Goong Toast ($6.90).
Wait, what?
A Tom Yum Goong Toast?
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Being a mango-centric cafe (which reminded me of Mango King at ION Orchard), their signature items include Mango Sticky Rice Toast ($9.90), Mango Bingsu ($13.90), Mango Sticky Rice Ice Cream ($11.90), Matcha Mango Latte ($5.90) and Mango Sticky Rice Frappe ($5.90).
I had one of their signature items: Matcha Mango Latte ($5.90) that came in pretty and “instagram-mable” alternating colours of green (Matcha), white (Milk) and yellow (Mango).
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Each individual layer was aroi mak mak on its own with subtle bitterness from the matcha and a sweet layer of mango pulp at the bottom of the cup.
It probably took me a few mouths to get used to the taste after mixing, with a stronger sweetness and a slight lingering bitterness.
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For those who are here just for the Thai mangoes, Mango Latte ($4.90), Mango Yogurt Frappe ($4.90), Mango Freeze ($4.90) and Mango Sticky Rice Frappe ($5.90) are available.
I guessed the prices here are more affordable due to its ulu location within the heartlands, to cater to the crowd staying nearby.
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Apart from their mangoes, I couldn’t give their Thai Milk Tea a miss (since it’s a Thai dessert cafe, right?).
Their Thai Milk Tea Toast ($9.90) came with a scoop of Thai milk tea ice cream, sprinkled with sliced almonds and cookie crumbles and drizzled with Thai Milk tea sauce.
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While the toast may be soft and fluffy on the inside with a generous amount of salted butter, the toast lacks some crispiness on the outside.
Essentially, it tasted just like a giant loaf of bread “buah” (slathered) with butter.
The Thai milk tea sauce and ice cream could do with a stronger hint of flavour as it was overwhelmed by the generous amount of salted butter in it.
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Oh my, there’s potential for Oh My Mango to be a popular place for many cafehoppers.
Natural lighting (can be quite hot in the afternoon), pretty drinks and trendy desserts, will you journey to the West to get your mango fix?
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Oh My Mango
762 Jurong West Street 75, #01-334, Singapore 3640762
Opening Hours: 11am – 10pm (Mon-Sun)
https://www.facebook.com/OMMDB/
Other Related Entries
Mango King (ION Orchard)
Tai Cheong Bakery Singapore (Holland Village)
Smoothie House (Westgate)
Fro Roll (Tai Thong Crescent)
Gong Cha (SingPost Centre)
* Written by Nicholas Tan @stormscape who loves all things [NEW]. Daniel’s Food Diary pays for food reviewed unless otherwise stated.
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